Ingredients
1/2x1x2x
Original recipe (1X) yields 2 servings
- 2 pita bread rounds
- 3 tablespoons mayonnaise
- 3 tablespoons tahini (sesame-seed paste)
- 1 tomato, sliced
- 1 pinch salt
- 4 slices firm tofu
- 1 dash soy sauce
Directions
- Preheat the broiler of your oven.
- Split pita bread rounds in half between the middle so that you have 4 round pieces. Spread mayonnaise on one half of each, and tahini on the other half. Place tomato slices onto mayonnaise halves, and sprinkle with a pinch of salt. Place 2 slices of tofu onto tahini halves, and sprinkle a few drops of soy sauce over. Place the open sandwiches on a large baking sheet.
- Broil in the preheated oven until hot and bread is slightly toasted, about 4 minutes. Close the halves of each sandwich together, and cut into wedges to serve.

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